Austanz are Australia's leading suppliers and exporters of natural and freshly canned abalone. Extracted from their natural home throughout South Australia.
Australia abalone fillets are a very popular type used by the Big brand of canned abalone. They are widely available in most supermarkets and retail stores, which makes them very convenient for preparing quick snacks.
We have taken the time to research and discover which are the best brands of canned abalone on the market. So don't waste time looking for other options, just buy one from our recommended list above. Selecting canned abalone to buy can be a challenge, as there are so many different brands on the shelves and prices are everywhere. Very often, labels are designed for wholesale markets, hence the information.
Austanz International Pty Ltd (marketing) and Southern Canning Pty Ltd (manufacturing) have partnered for more than 20 years to supply abalone and other Australian seafood to demanding international markets. Frequent trips to many countries by the staff of both companies ensure close contact with emerging consumer trends and opportunities to discuss product development in an endless determination to improve the products offered. Southern Canning Pty Ltd is located in Portland, Victoria, in the center of the Abalone region of Southeast Australia. The modern factory (certified and regularly inspected by the Australian Quarantine Inspection Service) is located close to major abalone harvesting areas and aquaculture facilities, ensuring access to fresh abalone for processing into superior canned abalone.
The Managing Director of Southern Canning is a highly qualified food technologist who devotes more than 30 years of experience in food manufacturing to the production of canned abalone “Austanz TM”. Austanz International Pty Ltd is located in Melbourne, Victoria, and has been marketing products throughout Asia and the Middle East for 25 years. The company focuses on “products of excellence for consumers who demand excellence”. The Managing Director of Austanz International is an experienced food marketing executive who devotes more than 35 years of experience in food marketing to the provision of canned abalone “Austanz TM”.
As Brawblether says, it would be a good idea to investigate the legality of getting abalone out of the country. The cans also come with handy recipes that show how to use abalone in various dishes, such as fried rice or fritters. Green abalone can be found around the rocky shores of Western Australia's southwest coast and begins to appear on restaurant menus (not just for decoration). Abalone, water, abalone extract 14%, soy sauce (soy, wheat), sugar, acidity regulator (33%), chicken flavor, flavor enhancer (63), salt, yeast extract, dye (150°C).
Don't forget that all products on this page are 100% safe to use and can be purchased with confidence. Abalone, water, abalone extract 20%, cured ham 5% (pork, salt, corn syrup solids, dextrose, lactose (milk), sugar, acidity regulator (331, 300), preservatives (251, 25), antioxidant (3), thickener (142), chicken flavor, yeast extract, soy sauce (soy, wheat), flavor enhancer (63), garlic powder. The raw meat inside has a firm texture with large folds, which means it is easy to separate into small pieces so you can enjoy its sweet taste without having to deal with too many bones or pieces of skin. Fresh abalone is processed quickly to retain natural flavor, while minimal additives are used in processing to retain a more natural product suitable for human consumption.
Each tin contains 3 pieces of abalone meat cooked with herbs and spices to enhance flavor. Additional cooking will harden the texture of the abalone and cause loss of nutrition, taste and texture. . .